Making maple syrup

Inspired by our visit to the Sugarbush Maple Syrup Festival at the Kortright Centre a few weeks ago Warren and his little helper set out to tap all the three maple trees in our yard.  The maple syrup making season is short and lasts only for as long the temperature …

This morning…

…we had homemade organic sourdough croissants for breakfast. How fancy is that! Warren is busy practicing. In two weeks time we are headed to Boston where he is teaching a workshop called The Art of Baking Bread and an Evolving Picture of Human Conciousness at the Rudolf Steiner Institute. Next …

Homemade ice cream

Back in 2008 Warren asked for a hand crank ice cream maker as his birthday present. We were still living in England and I looked everywhere online and offline and could only find electric ones. To be fair, only on ebay I found a vintage looking hand crank ice cream …