Apple picking

On Staurday we had a great time picking apples at the Pine Farm Orchards. We went there early to avoid the crowds as it gets pretty busy around midday, specially on weekends. They had nine qualities of apples that you could pick from but we stuck with three: Honey-crisp, Red Cortland and Ambrosia. Trying them out was as fun as picking them and my favourite is Ambrosia, so crisp and flavourful! Now we have 15 kilos of apples to go through. The first batch of apple crumble has already been devoured but more will follow together with apple cake, apple sauce and apple butter!

 

apple orchard

apples

apple picker

apple eater

favourite row

 

No sábado nós fomos colher maçãs no pomar da Pine Farm. Chegamos cedo para evitar o período mais cheio que é por volta do meio dia, principalmente no fim de semana. Havia nove diferentes qualidades de maçãs para colher, mas ficamos com apenas três: Honeycrisp, Red Cortland and Ambrosia. Provar as maçãs foi tão gostoso quanto colhê-las e a minha favorita é a Ambrosia. Durinha, crocante e com um sabor maravilhoso. Agora temos que dar conta de 15 quilos de maçãs. A primeira leva de apple crumble já foi devorada mas tem mais junto com bolo de maçã, purê de maçã e manteiga de maçã.

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